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Spaghetti Sauce Recipe

Ingredients
  

  • 3 lbs of ground beef
  • two small packages or one large package of sweet sausage
  • Basil
  • I large pack of mushrooms
  • 4 red or orange or yellow peppers
  • oregano
  • 2 cloves of garlic
  • a large can of tomatoes
  • meatless spaghetti sauce fill until the pot is almost full
  • couple leaves of basil

Instructions
 

  • Pressure Cooker Version
  • First, you need to brown the meat at the bottom of the instant pot. Then you turn off the pot add in the rest of the ingredients and put it on for 10 minutes. That's It!
  • Stove Top Version
  • You will need to brown the meat in a little bit of olive oil[
  • This is the trick cook the sausage in the pot that you are going to simmer the sauce in.
  • Once you have browned it. Then you will need to break the sausage apart and cook a little more.
  • Then I dump in the browned meat into the sausage. I stir them together. I place in the garlic that has been chopped
  • Then you will add in all the veggies. I divide everything between the two huge pots.
  • I dump in the huge can of tomatoes. Then I pour in the sauce close to the lid. I put on the lid of the sauce and then I set the stove to low. You can cook this in a crock pot on warm. It is the same steps to make it a crock pot spaghetti.I cook it for a couple of hours. Then I serve it with pasta. I cool it down and I place it in zip lock bags.