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Easy Recipes for Kids: Pumpkin Bread

Ingredients
  

  • 1 15 oz can pumpkin. Not pumpkin pie filling, just pure pumpkin
  • 3 cups of sugar
  • 1 cup water
  • 1 cup vegetable oil
  • 4 eggs
  • 3 1/2 cups all purpose flour
  • 2 tsp baking soda
  • 2 tsp cinnamon
  • 1 tsp salt
  • 1 tsp baking powder
  • 2 tsp pumpkin pie spice

Instructions
 

  • First, heat your oven to 350 degrees. In a large mixing bowl combine pumpkin, sugar, water, eggs, and oil. Mix until combined.
  • Measure your flour, baking soda, cinnamon, pumpkin pie spice,and salt into a smaller mixing bowl, and combine.
  • Slowly add your dry ingredients into your pumpkin mixture and blend until smooth.
  • Grease a bread pan and dust with flour (This mix is enough for 2 bread pans, I had to do them one at a time) and pour your mix it, bake at 350 for 60 mins or until a toothpick can be inserted and puled out clean.
  • Let cool and turn over and tap the sides to release the bread, slice, and serve!