Step 1: In a skillet over med/high heat brown your minced onions. Add in your ground chicken and cook until browned. Drain.

Step 2: After draining your chicken return it to your skillet and add in your tomato sauce and buffalo sauce. Mix and let simmer for about 5 minutes or until thickened.

Step 3: Grab a bun and slap some of your mix on a bun. Top with blue cheese crumbles and enjoy.