Go Back

Cream Cheese Pasta Bake

Print Recipe Pin Recipe

Ingredients
  

  • 12 oz pasta
  • 1 jar of spaghetti sauce
  • 1 lb lean ground beef
  • 1 onion chopped
  • 2 tsp Italian seasoning
  • 1 clove of garlic minced
  • 8 ounces of cream cheese
  • 1/4 cup grated Parmesan cheese
  • 1 cup shredded mozzarella cheese

Instructions
 

  • First, preheat your oven to 350 F degrees
  • In a skillet, brown your meat and onions, drain, and mix in with your sauce. set aside.
  • Cook your pasta according to package instructions, drain and place in a bowl.
  • Add your cream cheese, seasoning, garlic, and Parmesan cheese to your pasta and mix well.
  • Lightly spray a 9x13 pan with olive oil (or pam) and spread a small amount of meat sauce on the bottom the pan.
  • Begin layering with sauce, pasta, and cheese until all your ingredients are in the pan. Top with the remainder of your cheese.
  • Bake at 350 for 30 minuets, or until bubbly.