French Onion Burger Recipe

French Onion Burgers Recipe

When it comes to dinner time, easy dinners that also taste good are a must! One of my daughters favorite things to eat is Burgers, but we were all growing tired of regular burgers and decided we needed to step it up a bit. That is where my French Onion Burgers Recipe comes in! 

Here is my easy French Onion Burgers Recipe

You Will need:

• 1 pound hamburger meat
• 1 egg
• 1/2 cup breadcrumbs
• 1/4 cup green onions
• 1 can Campbell’s French Onion Soup
• 4 Pepperidge Farm Hamburger Buns (another labels for education product!)
• Toppings of your choice

First- In a bowl combine your hamburger meat, breadcrumbs, egg, and green onions. Using your hands, mix all ingredients together well.

Next, Form 1/2 inch thick patties. (Note- Put a thumb print in the middle of your burgers to help burgers maintain their shape and not shrink!)

Then- Cook your burgers in a skillet on Med/High until cooked through. Remove the burgers and pour out any excess fat. Pour a can of Campbell’s French Onion Soup into your skillet and bring to a boil. Once boiling add your burgers back into the skillet and turn heat down to low. Cover and let cook for 5 minutes. (This is what will make your burgers super moist and full of flavor!)

Next- uncover your burgers and top with cheese, let it melt slightly, then assemble your burger!

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