Outdoor Cooking Recipes For Kids : Bacon Cheeseburgers Recipe

Summer is a time for grilling and nothing is more fun to grill than a good old fashion burger. In our family we all like to get involved in the kitchen so we bring the children in the kitchen as much as possible and get their insight into recipe creation. My husband was excited to start the summer off right and after a recent trip to Trader Joes decided to create a burger of his own. My daughter got in on the creating and this is they came up with this Outdoor Cookie Recipes For Kids : Bacon Asiago Cheeseburgers.

Outdoor Cooking Recipes For Kids

Bacon Cheeseburgers Recipe

outdoor cooking recipes for kids 1

 

Ingredients

2 lbs ground chuck

1/2 lb bacon

2 cloves crushed garlic

2 Tsp Onion Salt

2 tbsp Worcestershire Sauce

1 Pack Hamburger Buns

Sartori Basil and Olive Oil Asiago Cheese

Directions

Preheat Grill to 450*

Cut raw bacon in small pieces and cook in frying pan until crisp. Remove and drain on paper towel.

In Large bowl, combine hamburger, bacon, garlic, and onion salt.

Mix well and make sure that the onion salt, bacon and garlic are spread thru out the whole mixture.

Form meat mixture into a large ball.

Break off a large piece of meat and form into a large patty.

Repeat until you use up all the meat.

Place Patties on Preheated Grill and cook for 8-10 minutes per side.

Slice Cheese and place on burgers.

Toast buns if desired and serve.

Outdoor Cooking Recipes for Kids 3

Outdoor Cooking Recipes For Kids : Bacon Cheeseburgers

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Ingredients
  

  • 2 lbs ground chuck
  • 1/2 lb bacon
  • 2 cloves crushed garlic
  • 2 Tsp Onion Salt
  • 2 tbsp Worcestershire Sauce
  • 1 Pack Hamburger Buns
  • Sartori Basil and Olive Oil Asiago Cheese

Instructions
 

  • Preheat Grill to 450*
  • Cut raw bacon in small pieces and cook in frying pan until crisp. Remove and drain on paper towel.
  • In Large bowl, combine hamburger, bacon, garlic, and onion salt.
  • Mix well and make sure that the onion salt, bacon and garlic are spread thru out the whole mixture.
  • Form meat mixture into a large ball.
  • Break off a large piece of meat and form into a large patty.
  • Repeat until you use up all the meat.
  • Place Patties on Preheated Grill and cook for 8-10 minutes per side.
  • Slice Cheese and place on burgers.
  • Toast buns if desired and serve.

If you want to step up the flavor profile and get away from ordinary ketchup and mustard check out the suggestions below.

Condiment Options

Red Onion, Dijon Mustard, Bread and Butter Pickles, Grilled Mushrooms, roasted green pepper strips, sauerkraut, green/black olive tapenade, pineapple, mango slices, ranch dressing, thousand island dressing, or fresh spinach leaves.

 

Check out these other great Grilling Recipes.

Grilled Garlic and Cumin Chicken

Delicious BBQ Ribs

Turkey Burger Sliders