Crock Pot Simple Barbecue Sauce Recipe

If you are looking for a great homemade barbecue sauce, then you will love how simple this Crock Pot Simple Barbecue Sauce Recipe is!

Crock Pot Simple Barbecue Sauce Recipe

I don’t know about you, but homemade always tastes better to me, and this crock pot simple barbecue sauce recipe is no exception! It’s great to make in big batches and freeze for later use as well! This is a vinegar based barbecue sauce so it’s nice and tangy and has a great flavor! It’s also a “set it and forget it” recipe, so that is great if you are making other items for a barbecue! This would also be a great DIY gift for the cook in you life!

Here is how to make this Crock Pot Simple Barbecue Sauce Recipe:

You Will Need:

• 2 cups tomato sauce
• 1/2 cup molasses
• 3/4 cups apple cider vinegar
• 1 tbsp honey mustard
• 1 tbsp chili powder
• 2 tsp onion powder
• 1 tsp garlic powder
• 1 tsp cumin
• salt and pepper to taste

Here’s how to make this Crock Pot Simple Barbecue Sauce Recipe:

Step 1: In the bowl of your crock pot combine all of your ingredients and mix to combine.

Step 2: Cook you sauce  uncovered on high for 3 1/2 – 4 hours until your sauce has thickened and darkened in color.

Step 3: Serve! Store in an airtight container in the fridge for up to a month or in the freezer for up to 6 months!

Here’s another Barbecue Sauce Recipe that you should try!

Ingredients:

• 1 cup ketchup
• 1/2 cup brown sugar
• 1/4 cup apple cider vinegar
• 2 tablespoons Worcestershire sauce
• 2 tablespoons Dijon mustard
• 1 tablespoon soy sauce
• 1 tablespoon smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon black pepper
• 1/2 teaspoon salt
• Optional: 1/4 teaspoon cayenne pepper (for a spicy kick)

Instructions:

1. In a medium saucepan, combine all the ingredients over medium heat.
2. Stir well to combine and bring the sauce to a simmer.
3. Reduce the heat to low and let the sauce cook for 15-20 minutes, stirring occasionally, to allow the flavors to meld together and the sauce to thicken slightly.
4. Remove the saucepan from the heat and let the barbecue sauce cool completely.
5. Once cooled, transfer the sauce to a jar or airtight container and refrigerate for at least an hour before using to enhance the flavors.
6. Use the homemade barbecue sauce to baste grilled meats, as a dipping sauce, or as a marinade for a burst of mouthwatering flavor.

Enjoy the finger-licking goodness of your homemade barbecue sauce at your next cookout!

 

Char-Broil Performance 475 4-Burner Cart Liquid Propane Gas Grill- Stainless

Weber 10020 Smokey Joe 14-Inch Portable Grill

Coleman Road Trip Propane Portable Grill LXE

Cuisinart CGS-5020 Deluxe Grill Set

The Original Grill Pad Gray Grill Pad

Franklin Barbecue: A Meat-Smoking Manifesto

ThermoPro TP01A Instant Read Digital Meat Thermometer

The Barbecue! Bible 10th Anniversary Edition

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Onion Rings on the Grill

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Homemade BBQ Sauce Recipe

 

There you have it! A super simple go to recipe for homemade barbecue sauce! This sauce is perfect for chicken, burgers, steaks, pulled pork, and more! You can also use this as a base recipe and use different spices that you love.

Looking for more Crock Pot Recipes? Check these out:

• Low Calorie Crock Pot Noodles
• Crock Pot Spinach and Artichoke Dip
• Crock Pot Tomato Soup