Making My Own Flour with Mockmill Attachment for KitchenAid® Mixer
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Mockmill KitchenAid Grain Mill Review
We really try to eat as healthy as possible in our home. Even when it comes to packing my kids lunches for school or activities for summer I want my kids to eat fresh and healthy foods! Making our own bread is so easy and I KNOW what is in our bread too. All natural ingredients with no preservatives! We don’t stop there though, muffins and desserts too! I already have my KitchenAid® mixer on my counter, so I just add the Mockmill flour mill attachment, pour in enough wheat berries for my recipe and my meals just hit a whole new fresh level!
If you have ever been curious about getting mill grinders like this flour mill attachment for KitchenAid® mixer then this is a good read! We bake all the time in this house and keeping soft white wheat in stock at our house can be hard to come by! In fact, I can make 12 cups of soft white wheat flour after grinding 6 cups of wheat berries! As long as you store it properly it can last for years too! But it won’t sit that long I promise!
Being that I keep my KitchenAid® mixer on the counter I can easily place the Mockmill flour mill attachment on grind about 1 cup of wheat berries to make 2 cups of soft white flour. I love to make fresh chocolate chip cookies and it’s so quick and simple to make!
2 cups of Fresh flour
1 teaspoon baking soda
1 teaspoon salt
2 sticks butter, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs
2 cups of chocolate chips, (I like to use 1c of semi-chocolate and 1c white chocolate) you can even add nuts as well
Slowly combine your dry ingredients in one bowl and then slowly add each of the wet ingredients one at a time! mix well then place one tablespoon on a cookie sheet and bake on 350 for 15-20 minutes for golden fresh cookies made with the freshest ingredients!
After you are done grinding the berries you just take apart the attachment to clean which was a breeze! If you do have any flour left over just place in a container that seals tight to keep the freshness locked in!
I am absolutely thrilled with my new Mockmill flour mill attachment! I am excited to make our own flour to not only save money but to have the best flour possible!
Cook, Baker, Phototaker, Fitness Mover and Shaker, Cupcake Tester, Deal Maker, Adventurous Undertaker, Do Good “Deeder”, Teacher, Mom, Wife, Patriot for Life & Giver of Good Advice – RealAdviceGal