Get your kids into the kitchen and teach them how to make delicious treats. I have several microwave recipes for kids that are yummy and takes only few minutes to make. In this article, I’m sharing with you my microwave fudge recipe and some more easy to make chocolate microwave recipes.
Microwave Recipes for Kids
Super Easy Two Minute Microwave Fudge Recipe
Mix the above ingredients in a microwave safe bowl.
Prepare an 8×8 square pan before you put the fudge in the microwave.
We use the wrapper to the butter and rub it on the pan.
The fudge will get thick as it cools so you will need to be prepared ahead of time.
Opportunity for adult visual check of the texture:
The mixture should appear chunky and dry.
The next step will add moisture.
If your helper did not measure properly add more of the ingredient needed, judging by taste and color…. If the mixture is already thick and smooth then you need to add more powdered sugar or cocoa at this point.
If the mixture is bitter then add more powdered sugar, if it is light in color then add more cocoa.
If you do add to the mixture realize you will have more end product and need to have a slightly larger pan.
Put 1/2 cup or 1 stick of butter on top.
Microwave on high for 2 minutes.
Carefully remove bowl from microwave.
Stir until smooth.
Blend in 1 tablespoon vanilla.
Pour into buttered dish and chill then cut into squares.
**Adult assistance may be needed to remove the bowl from the microwave and or hold the warm bowl to pour into the dish.
Add any “extras” when you blend in the vanilla. Suggestions for extras: chopped nuts, coconut, and/ or chopped candy pieces. Use your favorite extract.
Thanks to Rachel C. for sharing this recipe!
MORE CHOCOLATE MICROWAVE RECIPES
If you’re a chocolate lover and are in the mood for some quick and easy desserts, then you’re in the right place! These simple chocolate microwave dessert recipes are perfect for when you’re craving something sweet and don’t want to spend a lot of time in the kitchen.
Chocolate Mug Cake Microwave Recipe
This chocolate mug cake is the perfect dessert when you want something quick and easy. It only takes a few minutes to make and is super delicious. To make this dessert, you will need:
- 1/4 cup flour
- 2 tablespoons cocoa powder
- 2 tablespoons sugar
- 1/4 teaspoon baking powder
- 1/8 teaspoon salt
- 1/4 cup milk
- 2 tablespoons vegetable oil
- 1/4 teaspoon vanilla extract
In a microwave-safe mug, whisk together the flour, cocoa powder, sugar, baking powder, and salt. Add in the milk, vegetable oil, and vanilla extract and whisk until everything is well combined.
Microwave the mug cake on high for 1 minute and 30 seconds or until the cake is set. Enjoy your warm and delicious chocolate mug cake!
Chocolate Covered Strawberries Recipe
These chocolate covered strawberries are a classic dessert that’s perfect for any occasion. They’re quick and easy to make and are sure to impress your guests. To make this dessert, you will need:
- 1 pint strawberries
- 1 cup semi-sweet chocolate chips
- 1 teaspoon vegetable oil
Wash and dry the strawberries and set them aside. In a microwave-safe bowl, combine the chocolate chips and vegetable oil. Microwave the mixture on high for 1 minute and then stir.
Continue microwaving the mixture in 30-second intervals, stirring after each interval, until the chocolate is completely melted and smooth.
Dip the strawberries into the chocolate mixture, making sure to coat them completely. Place the strawberries on a piece of parchment paper and chill in the refrigerator for at least 30 minutes or until the chocolate is set.
Enjoy your delicious chocolate covered strawberries!
Chocolate Pudding Microwave Recipe
This chocolate pudding recipe is creamy, rich, and delicious. It’s a quick and easy dessert that’s perfect for when you want something sweet and satisfying. To make this dessert, you will need:
- 2 cups milk
- 1/4 cup sugar
- 2 tablespoons cornstarch
- 1/4 cup cocoa powder
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
In a microwave-safe bowl, whisk together the milk, sugar, cornstarch, cocoa powder, and salt. Microwave the mixture on high for 2 minutes and then stir.
Continue microwaving the mixture in 1-minute intervals, stirring after each interval, until the pudding is thick and creamy. Stir in the vanilla extract and pour the pudding into individual
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